tag:blogger.com,1999:blog-5893380621848637984.post3084835999988742402..comments2024-03-09T02:14:54.317-08:00Comments on Japanese Snack Reviews: Yuzu Shoyu (Soy Sauce) Potato ChipsUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5893380621848637984.post-69730048218435174752009-01-16T03:46:00.000-08:002009-01-16T03:46:00.000-08:00I like vinegar and chips (or with french fries) I'...I like vinegar and chips (or with french fries) I've found that I don't particularly care for the Yuzu spiked foods, not sure why.. I do love the aroma and how did I miss your SP kit kat.. =)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-10395438735165439992009-01-15T23:11:00.000-08:002009-01-15T23:11:00.000-08:00Hi, Kelly, and thanks for your comment.I think the...Hi, Kelly, and thanks for your comment.<BR/><BR/>I think the yellow may be the lighting in my living room or my camera's shortcomings. I have a pretty cheap camera. ;-)<BR/><BR/>I should have mentioned (to Marvo) that there is white soy sauce in Japan. One of my students swears by it with her cooking, but I've never tried it. As you said, the color can be manipulated.Orchid64https://www.blogger.com/profile/07132543155589881288noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-16838932141254420302009-01-15T22:45:00.000-08:002009-01-15T22:45:00.000-08:00I just thought i'd come to your site and see if yo...I just thought i'd come to your site and see if you updated and yes you had. Bloglines is backed up again so i've made a permanent link on my favourites. Last time it did that and then one day i logged in there was about 10 posts from you. Strange!<BR/><BR/>Anyway, i thought these chips looked very light yellow, not the usual colour of potato chips.<BR/><BR/>I love salt and vinegar chips so maybeKellyhttps://www.blogger.com/profile/11634221078922326881noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-69475291460006527352009-01-15T01:51:00.000-08:002009-01-15T01:51:00.000-08:00I believe there are/have been straight shoyu chips...I believe there are/have been straight shoyu chips before. I think there may actually have been some in our local market last time I looked, but it may have been a mix with nori. I didn't read the characters particularly carefully. <BR/><BR/>One thing I can say is that they won't be black. That'd be spiffy if they were, but I think people would assume they were burnt. I'm guessing some sort of Orchid64https://www.blogger.com/profile/07132543155589881288noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-83590630655329545782009-01-15T01:06:00.000-08:002009-01-15T01:06:00.000-08:00I wonder if there is straight up shoyu potato chip...I wonder if there is straight up shoyu potato chips? And if there are, are they black-ish?Marvohttps://www.blogger.com/profile/18141817937705153818noreply@blogger.com