tag:blogger.com,1999:blog-5893380621848637984.post5196032317677039380..comments2024-03-09T02:14:54.317-08:00Comments on Japanese Snack Reviews: Frutabella Bananada CremosaUnknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-5893380621848637984.post-53305936574023375802013-12-05T08:34:12.862-08:002013-12-05T08:34:12.862-08:00This banana sweet is creamier than competitors. Th...This banana sweet is creamier than competitors. That's what this "cremosa" means.Flavio Menezeshttps://www.blogger.com/profile/11537859174220287221noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-17912198249101241572013-06-27T14:46:00.086-07:002013-06-27T14:46:00.086-07:00It's a TURD!!!!It's a TURD!!!!Wally6500https://www.blogger.com/profile/08420339168250672028noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-23669251145324210182013-06-24T20:22:56.898-07:002013-06-24T20:22:56.898-07:00My husband is Brazilian and he loves these little ...My husband is Brazilian and he loves these little banana turds. I can't get past the look and smell.Katiehttps://www.blogger.com/profile/09386173903221776550noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-64435932910877156172013-06-16T04:58:44.426-07:002013-06-16T04:58:44.426-07:00I googled "quince" and discovered that q...I googled "quince" and discovered that quince tree is "marmeleiro". Looks like the spanish and portuguese eat quince paste and in Brazil quince paste turned into marmelada and goiabada. According to this site http://www.sonia-portuguese.com/recipes/goiaque.htm goiabada is "guava" or "passion fruit". If you find goiabada I suggest ricotta cheese. I believejtetsumihttps://www.blogger.com/profile/04510714722489510803noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-42867845312961834312013-06-16T01:15:11.555-07:002013-06-16T01:15:11.555-07:00Huh. I was expecting a cake-like product with bana...Huh. I was expecting a cake-like product with banana-flavored frosting. Bamboocopterhttps://www.blogger.com/profile/11415169488926314044noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-36650339895892504912013-06-15T08:39:24.420-07:002013-06-15T08:39:24.420-07:00Hi, Jtetsumi, and thank you for your comment.
If ...Hi, Jtetsumi, and thank you for your comment.<br /><br />If I find goiabada com queijo, I will certainly try it! The fruit and cheese combination is one I'm somewhat familiar with. My father-in-law (who was born in Spain) makes a quince paste that he likes to eat with cheddar cheese. I love the quince paste, but I think the cheddar cheese is a bit pungent with it and like the white cheese Orchid64https://www.blogger.com/profile/07132543155589881288noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-58380781752833687142013-06-15T04:33:10.144-07:002013-06-15T04:33:10.144-07:00Hi. I´m from Brazil. This "bananada" is ...Hi. I´m from Brazil. This "bananada" is just the fruit conserved in sugar. It´s tradicional, you can find in all supermarkets, but i don´t think many people eat this. Similar products are "marmelada" and "goiabada". You must give "goiabada com queijo" (goiabada with cheese) a try. It´s very famous dessert here and people even make pizza with it . It´s jtetsumihttps://www.blogger.com/profile/04510714722489510803noreply@blogger.com