tag:blogger.com,1999:blog-5893380621848637984.post6390846934349667735..comments2024-03-09T02:14:54.317-08:00Comments on Japanese Snack Reviews: Usapyon ManjuUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5893380621848637984.post-33800971961879820172014-11-22T03:18:38.977-08:002014-11-22T03:18:38.977-08:00Do you know if these contain wheat flour? Thank yo...Do you know if these contain wheat flour? Thank you!Polonahttps://www.blogger.com/profile/14408409616359439322noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-81946514758096043722013-08-22T08:41:07.694-07:002013-08-22T08:41:07.694-07:00Hi, Theresa!
There are two kinds of these cakes. ...Hi, Theresa!<br /><br />There are two kinds of these cakes. Some are on the shelf and some are refrigerated. The type with a cake-style outer coating (like these bunny cakes) are usually just on the shelf. I've never seen them frozen.<br /><br />Usually, the type with a mochi shell are frozen and, in my experience, don't seem to suffer much for having been so. In fact, if it's mochi, Orchid64https://www.blogger.com/profile/07132543155589881288noreply@blogger.comtag:blogger.com,1999:blog-5893380621848637984.post-23769495123388713232013-08-22T02:01:14.224-07:002013-08-22T02:01:14.224-07:00Love the blog! When you get imported bean cakes, a...Love the blog! When you get imported bean cakes, are they usually just on the shelf, refrigerated, or frozen? I've seen some in my local H Mart that are refrigerated and I'm wondering how long they keep.Theresahttps://www.blogger.com/profile/05531082239657519919noreply@blogger.com